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Yesterday Jared took me to Annapolis, MD for the afternoon.  What a charming place! We probably would have spent more time there if it wasn’t so darn hot out, but either way we had a great time. Took a nice 40 minute boat ride tour and then we walked around the town and got lunch.



Jared’s serious “cool” face. 🙂

For dinner we made Salmon dill burgers.  Once again, from my new favorite almond flour cookbook! Looks like a crab cake but with salmon.  OMG they are soooo good! I can’t wait to have the leftovers for lunch. 🙂

Cooking Directions

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